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UK hard seltzer to boost production

机译:英国硬塞尔特提升生产

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British hard seltzer brand Berczy plans to scale up its production after raising £450,000 (US$626,000) from an American private equity company, to capitalise on growing demand for the fruit-flavoured alcoholic beverages. The company, whose low-calorie drink is sold in three flavours, will also use the proceeds to "build its sustainability credentials", according to its founders Nick Graham, Matt Richardson and Nick Johnson. "As the hard seltzer concept becomes increasingly visible in the UK, we are looking to be at the forefront of the movement, championing our British roots, sustainability credentials and most importantly, getting our delicious drinks into people's hands," Graham was cited as saying in a drinks industry magazine.
机译:英国硬塞尔特策品牌Berczy计划在从美国私募股权公司筹集450,000英镑(626,000美元)后扩大生产,以利用对水果味的酒精饮料的需求不断增长。根据其创始人Nick Graham,Matt Richardson和Nick Johnson的说法,该公司的低卡路里饮料售价为三种口味销售,还将使用所得款项“建立其可持续发展凭证”。 “由于硬塞尔特策概念在英国越来越可见,我们希望成为运动的最前沿,我们的英国根源,可持续性凭证,最重要的是,让我们美味的饮料进入人们的手中,”格雷厄姆被称为“在饮料行业杂志中。

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    《The canmaker》 |2021年第3期|24-24|共1页
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