An Islamic perspective on food security management

Marwan Haddad

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An Islamic perspective on food security management

机译：伊斯兰对粮食安全管理的看法

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Islamic regulation has a balanced management approach to food management and towards attaining sustainable food security. This approach includes many social, spiritual, resource supply, security, and institutionally-related perspectives. If harmonization between Allah's1 orders and Moslem behavior was maintained, either within or outside an Islamic state, food security would already be happening, succeeding, and sustaining, regardless of time or space. An institutional structure to maintain this harmonization with regard to food security management in an Islamic State was proposed, including three interconnected departments responsible for interrelated administration and duties: a Moslem Treasury Department, Department of Food Reserves, and Department of Social Affairs. The three departments would be governed by a Moslem Council of Consultants. A thorough discussion of the Islamic view of food security and related water policy implications was presented including the leading rules and specifications, the administrative aspects required, procedures used and guiding directions for proper development and planning.

机译：伊斯兰法规对食品管理和实现可持续食品安全采取了平衡的管理方法。这种方法包括许多社会，精神，资源供应，安全以及与制度相关的观点。如果在伊斯兰国家内部或外部保持阿拉的命令与穆斯林行为之间的协调，无论时间或空间如何，粮食安全就已经在发生，成功和维持。提出了一个在伊斯兰国维持与粮食安全管理协调一致的体制结构，包括三个相互联系的部门，负责相互关联的行政和职责：穆斯林财政部，粮食储备部和社会事务部。这三个部门将由穆斯林顾问委员会管理。会议对伊斯兰关于粮食安全和有关水政策影响的观点进行了详尽的讨论，包括主要的规则和规范，所需的行政方面，使用的程序以及适当发展和计划的指导方向。

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来源
《Water Policy》 |2012年第1期|p.121-135|共15页
作者
Marwan Haddad;
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作者单位

Water and Environmental Studies Institute (WESI), An-Najah National University, Nablus, Palestine;

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原文格式 PDF
正文语种 eng
中图分类
关键词
food; hunger; islam; management security; poverty;

机译：餐饮;饥饿;伊斯兰教;管理安全;贫穷;

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An Islamic perspective on food security management

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