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What is 'Twang'?

机译:什么是“ Twang”?

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摘要

A single female professional vocal artist and pedagogue sang examples of "twang" and neutral voice quality, which a panel of experts classified, in almost complete agreement with the singer's intentions. Subglottal pressure was measured as the oral pressure during the occlusion during the syllable /pae/. This pressure tended to be higher in "twang," whereas the sound pressure level (SPL) was invariably higher. Voice source properties and formant frequencies were analyzed by inverse filtering. In "twang," as compared with neutral, the closed quotient was greater, the pulse amplitude and the fundamental were weaker, and the normalized amplitude tended to be lower, whereas formants 1 and 2 were higher and 3 and 5 were lower. The formant differences, which appeared to be the main cause of the SPL differences, were more important than the source differences for the perception of "twanginess." As resonatory effects occur independently of the voice source, the formant frequencies in "twang" may reflect a vocal strategy that is advantageous from the point of view of vocal hygiene.
机译:一位女性专业歌手和教育家演唱了“丁”和中性声音质量的例子,专家小组对此进行了分类,几乎与歌手的意图完全一致。声门下压力被测量为音节/ pae /期间闭塞期间的口腔压力。该压力趋于在“丁字裤”中更高,而声压级(SPL)总是更高。语音源特性和共振峰频率通过逆滤波进行分析。与中性相比,“ twang”中的封闭商更大,脉冲幅度和基频更弱,并且归一化幅度倾向于更低,而共振峰1和2更高,而共振峰3和5更低。共振峰差异似乎是造成SPL差异的主要原因,它比来源差异对“发呆”的感知更为重要。由于共鸣效应独立于语音源而发生,因此“ twang”中的共振峰频率可能反映了从语音卫生的角度来看有利的语音策略。

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