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The use of a wearable camera to capture and categorise the environmental and social context of self-identified eating episodes

机译:使用可穿戴相机捕获和分类自我识别的饮食集的环境和社会背景

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Research investigating the influence of the environmental and social factors on eating behaviours in free-living settings is limited. This study investigates the utility of using wearable camera images to assess the context of eating episodes. Adult participants (N = 40) wore a SenseCam wearable camera for 4 days (including 1 familiarisation day) over a 15-day period in free-living conditions, and had their diet assessed using three image-assisted multiple-pass 24-hour dietary recalls. The images of participants' eating episodes were analysed and annotated according to their environmental and social contexts; including eating location, external environment (indoor/outdoor), physical position, social interaction, and viewing media screens. Data for 107 days were used, with a total of 742 eating episodes considered for annotation. Twenty nine per cent (214/742) of the episodes could not be categorised due to absent images (12%, n = 85), dark/blurry images (8%, n = 58), camera not worn (7%, n = 54) and for mixed reasons (2%, n = 17). Most eating episodes were at home (59%) and indoors (91%). Meals at food retailers were 24.8 minutes longer (95% CI: 13.4 to 36.2) and were higher in energy (mean difference = 1196 kJ 95% Cl: 242, 2149) than at home. Most episodes were seated at tables (27%) or sofas (26%), but eating standing (19%) or at desks (18%) were common. Social interaction was evident for 45% of episodes and media screens were viewed during 55% of episodes. Meals at home watching television were 3.1 minutes longer (95% Cl: -0.6 to 6.7) and higher in energy intake than when no screen was viewed (543 kJ 95% CI: -32 to 1120). The environmental and social context that surrounds eating and dietary behaviours can be assessed using wearable camera images. (C) 2015 Elsevier Ltd. All rights reserved.
机译:研究调查环境和社会因素在自由生活环境中对饮食行为的影响有限。本研究调查了使用可穿戴相机图像来评估进食集的范围的效用。成人参与者(n = 40)在自由生活条件下的15天期间穿着4天(包括1个熟悉日)的SenceCam可穿戴相机,并使用三个图像辅助多通24小时膳食评估饮食回忆。分析参与者剧集的图像,并根据其环境和社会环境进行注释;包括进食位置,外部环境(室内/室外),物理位置,社交互动和观看媒体屏幕。使用107天的数据,共有742个饮食集,考虑了注释。由于缺陷的图像(12%,n = 85),暗/模糊图像(8%,n = 58),未穿着的相机(7%,7%,n = 54)并且出于混合原因(2%,n = 17)。大多数饮食集在家里(59%)和室内(91%)。食品零售商的膳食较长24.8分钟(95%CI:13.4至36.2),能量较高(平均差异= 1196 kJ 95%Cl:242,2149)而不是在家中。大多数剧集都坐在表格(27%)或沙发(26%),但饮食(19%)或桌子(18%)是常见的。在55%的集中观看了45%的剧集和媒体屏幕中,社会互动明显。家庭观看电视的膳食比观看屏幕没有3分钟(95%Cl:-0.6至6.7),并且能量摄入量高于屏幕(543 kJ 95%CI:-32至1120)。可以使用可穿戴相机图像进行评估包围饮食和饮食行为的环境和社会环境。 (c)2015 Elsevier Ltd.保留所有权利。

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