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首页> 外文期刊>Veterinary Research Communications >Characterization of antimicrobial resistant Salmonella enterica serovars Enteritidis and Typhimurium isolates from animal and food in Southern Italy
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Characterization of antimicrobial resistant Salmonella enterica serovars Enteritidis and Typhimurium isolates from animal and food in Southern Italy

机译：南部意大利动物和食品肠道肠道肠道肠道肠道肠道肠道肠道肠道肠炎肠道肠杆菌及伤寒沙门氏菌的特征

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摘要

In the last two decades, the emergence and spread of antimicrobial-resistant pathogens, among them Salmonella, has become a serious health hazard worldwide, and specifically the high incidence of multidrug resistance has been encountered widely in many European countries. This study examines the antimicrobial supsceptibility of Salmonella enterica strains Typhimurium and Enteritidis isolated in Campania and Calabria region (Southern Italy) from animal and food of animal origin. The relationship of antibiotic resistance phenotype and the presence of some resistance genes has been also investigated. As espected, our results showes that resistance to ampicillin, chloramphenicol, streptomycin, sulphonamides and tetracycline is common, although resistance to other antibiotics (i.e.:nalidixic acid) and other resistance patterns occur. The genetic resistant patterns have been partially described for this food-borne pathogen but efforts are needed to realize the complete characterization of antimicrobial resistance genes.
机译：在过去的二十年中，抗菌病原体的出现和传播，其中的抗菌病原体在冬季世界范围内成为了严重的健康危险，特别是在许多欧洲国家广泛遇到多药抗性的高发病率。本研究探讨了沙门氏菌肠杆菌和肠炎毒蕈的抗微生物钙血管活性，南美氏菌和肠炎岛（Campania）和Calabria地区（南部意大利）的肠炎毒蕈（南部）从动物来源的动物和食物中分离出来。还研究了抗生素抗性表型的关系和一些抗性基因的存在。如认为，我们的结果表明，对氨苄青霉素，氯霉素，链霉素，磺酰胺和四环素的抗性是常见的，尽管对其他抗生素（即NaLidixic酸）和其他抗性模式发生抗性。已经部分地描述了该食品的病原体的遗传抗性图案，但需要努力来实现抗微生物抗性基因的完全表征。

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