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We agree with the sentiments expressed by Lodge et al. that the data in relation to avoiding cow's milk and substituting this with extensively or partially hydrolysed whey or casein formulas in high risk infants who are unable to breast-feed need to be interpreted with caution. It is for this reason that we emphasized the modest quantity and quality of the evidence, and the need for further research (1). Whilst we recognize the problems with drawing definitive conclusions from the current evidence base, given that food allergy now affects so many children (2), it is also important to take a practical approach to interpreting these data such that the evidence has the potential to help clinicians.
机译:我们同意Lodge等人的观点。在不能进行母乳喂养的高风险婴儿中,与避免牛奶和用大量或部分水解的乳清或酪蛋白配方代替牛奶有关的数据需要谨慎解释。出于这个原因,我们强调了适度的证据数量和质量以及进一步研究的必要性(1)。尽管我们认识到从当前证据基础中得出明确结论的问题,但鉴于食物过敏现在影响着这么多儿童(2),所以重要的是采取一种实用的方法来解释这些数据,以使证据有可能帮助临床医生。

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