机译:发酵过程控制在大肠杆菌中提高L-色氨酸生产的应用
Key Laboratory of Fermentation EngineeringShandong Binzhou Animal Science and Veterinary Medicine AcademyBinzhou China;
School of AgricultureNingxia University Ningxia Eppen Biotech Co. LtdYinchuan China;
Key Laboratory of Fermentation EngineeringShandong Binzhou Animal Science and Veterinary Medicine AcademyBinzhou China;
Key Laboratory of Fermentation EngineeringShandong Binzhou Animal Science and Veterinary Medicine AcademyBinzhou China;
Key Laboratory of Fermentation EngineeringShandong Binzhou Animal Science and Veterinary Medicine AcademyBinzhou China;
Shandong Research Center of High Cell Density Fermentation and Efficient Expression TechnologyShandong Lvdu Bio‐science and Technology Co. LtdBinzhou China;
Key Laboratory of Fermentation EngineeringShandong Binzhou Animal Science and Veterinary Medicine AcademyBinzhou China;
Key Laboratory of Fermentation EngineeringShandong Binzhou Animal Science and Veterinary Medicine AcademyBinzhou China;
Key Laboratory of Fermentation EngineeringShandong Binzhou Animal Science and Veterinary Medicine AcademyBinzhou China;
Escherichia coli; l‐tryptophan; metabolic flux; process control; transcription;
机译:发酵过程控制在大肠杆菌中提高L-色氨酸生产的应用
机译:大肠杆菌的基因修饰和过程控制的引入,以减少乙酸盐的积累并增加β-色氨酸的产生
机译:大肠杆菌生产L-色氨酸的代谢工程和发酵过程策略
机译:柠檬酸钠对大肠杆菌L-色氨酸发酵的影响
机译:热水枫木提取物水解物生产乙醇:大肠杆菌FBWHR的发酵培养基优化和动力学建模研究
机译:大肠杆菌中乙酸盐生物合成途径的基因修饰和细胞回收技术的实施以增加L-色氨酸的产生
机译:在大肠杆菌中基因修饰乙酸酯生物合成途径并实施细胞再循环技术以增加L-色氨酸的产生。
机译:含有pVsEOp7的大肠杆菌1000-L放大发酵生产有机磷水解酶