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Identification of Putative Interactors of Arabidopsis Sugar Transporters

机译:鉴定拟订拟订糖类糖转运蛋白的互动助剂

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摘要

Hexoses and disaccharides are the key carbon sources for essentially all physiological processes across kingdoms. In plants, sucrose, and in some cases raffinose and stachyose, are transported from the site of synthesis in leaves, the sources, to all other organs that depend on import, the sinks. Sugars also play key roles in interactions with beneficial and pathogenic microbes. Sugar transport is mediated by transport proteins that fall into super-families. Sugar transporter (ST) activity is tuned at different levels, including transcriptional and posttranslational levels. Understanding the ST interactome has a great potential to uncover important players in biologically and physiologically relevant processes, including, but not limited to Arabidopsis thaliana. Here, we combined ST interactions and coexpression studies to identify potentially relevant interaction networks.
机译:己糖和双糖基本上是王国所有生理过程的关键碳源。在植物中,蔗糖,以及在某些情况下棉子糖和水苏糖,从叶中的合成部位(来源)运输到依赖进口的所有其他器官(汇)。糖在与有益微生物和病原微生物的相互作用中也起着关键作用。糖转运由属于超级家族的转运蛋白介导。糖转运蛋白(ST)活性在不同水平上进行调节,包括转录和翻译后水平。了解ST相互作用组对于揭示生物学和生理相关过程中的重要角色具有巨大潜力,包括但不限于拟南芥。在这里,我们结合ST相互作用和共表达研究来确定潜在的相关相互作用网络。

著录项

  • 来源
    《Trends in Plant Science》 |2021年第1期|共10页
  • 作者单位

    Univ Bourgogne Franche Comte Univ Bourgogne INRAE Agroecol AgroSup Dijon CNRS F-21000 Dijon France;

    Univ Bourgogne Franche Comte Univ Bourgogne INRAE Agroecol AgroSup Dijon CNRS F-21000 Dijon France;

    Univ Bourgogne Franche Comte Univ Bourgogne INRAE Agroecol AgroSup Dijon CNRS F-21000 Dijon France;

    Univ Bourgogne Franche Comte Univ Bourgogne INRAE Agroecol AgroSup Dijon CNRS F-21000 Dijon France;

    Heinrich Heine Univ Dusseldorf Inst Mol Physiol D-40225 Dusseldorf Germany;

    Univ Bourgogne Franche Comte Univ Bourgogne INRAE Agroecol AgroSup Dijon CNRS F-21000 Dijon France;

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  • 原文格式 PDF
  • 正文语种 eng
  • 中图分类 植物学;
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