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首页> 外文期刊>British Farmer & Grower: East Anglia Edition >Lamb sou reing policies:Food chain adviser Lorna Hegenbarth looks at the lamb sourcingpoliciesin place for the food service sector
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Lamb sou reing policies:Food chain adviser Lorna Hegenbarth looks at the lamb sourcingpoliciesin place for the food service sector

机译：羔羊搜查政策：食物链顾问Lorna Hegenbarth探讨了食品服务部门的羔羊采购政策

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摘要

Back in May the NFU wrote to all of the major food service organisations, asking for some clarity around their lamb sourcing policies. Often this "middle ground catering sector" has the unwarranted reputation for just buying at the cheapest price, with no regard for provenance or quality.The food service market and the businesses that trade within it are wildly different, with anything from a one-off cafe to some of the largest high street brands and chains we are all familiar with.Each business has its own drivers for food procurement, but what is increasingly clear is that what customers have come to expect in retail outlets, is lending itself more and more to the food service market.
机译：早在5月，NFU写信给所有主要的食品服务组织，要求围绕其羔羊采购政策清晰。 通常，这种“中间餐饮业”仅以最便宜的价格购买而享有不必要的声誉。 咖啡馆到我们都熟悉的一些最大的高街品牌和连锁店。eastBusiness有自己的食品采购司机，但越来越清楚的是，客户在零售商店中期望的是越来越多的贷款 进入粮食服务市场。

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