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Geographical indication products and the provision of public goods - a Greek case study

机译:地理标志产品和公共产品的提供——希腊案例研究

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This study examines the contribution of the geographical indication product 'Ladotyri Mytilinis PDO' (LM PDO) cheese to the provision of public goods. The study draws on desk and field research, including detailed interviews with actors of the relevant value chain. Based on novel approaches to the redefinition of public goods, we identify a series of public goods and externalities with social, economic, and environmental dimensions. There is a mixed picture regarding the protection of biodiversity through the production of LM PDO: protection and maintenance of local genetic recourses, along with over-grazing and partial degradation of pastures. LM PDO has the highest symbolic value of all cheeses produced on Lesvos Island. New governance arrangements are needed, as well as the establishment of a collective body involving all interested parties of the value chain that could deal with the management of the geographical indication and the pastures of the island. The identified public goods could be instrumental in the 'localisation' of the agri-food system and further valorising this quality product through markets and public goods.
机译:本研究探讨的贡献地理标志产品”LadotyriMytilinis PDO的条款(LM PDO)奶酪公共物品。实地研究,包括详细的采访与演员相关的价值链。新方法的重新定义货物,我们确定了一系列的公共产品外部性与社会、经济和环境维度。有关生物多样性保护的照片通过生产LM PDO:保护和维护当地的遗传资源过度放牧和部分降解牧场。所有的奶酪生产Lesvos岛上。需要治理安排,以及建立一个集体的身体有关感兴趣的各方的价值链可以处理的管理地理标志的牧场岛。仪器的“本地化”农业系统,进一步使物价稳定通过市场和公共产品质量的产品。

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