Investigation on anti-microbial activity and aroma of clove (syzygium aromaticum) bud on silk fabric

Subrata Das; V. Nirmala; S. AshwinArunava Das

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Investigation on anti-microbial activity and aroma of clove (syzygium aromaticum) bud on silk fabric

机译：Investigation on anti-microbial activity and aroma of clove (syzygium aromaticum) bud on silk fabric

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This article was designed to study and evaluate the antibacterial potency of phytochemicals from syzygium aromaticum (clove) and fragrance intensity on silk woven fabric. The extract of syzygium aromaticum was characterized using thin-layer chromatography, gas chromatography-mass spectrometry and fourier transform infrared. Antibacterial assay was performed with 50 % concentration of clove extract against escherichia coli bacteria. Fragrance of clove treated silk fabric was determined by subjective method. Relative colour strength was evaluated. Antimicrobial activity, relative colour strength and intensity of fragrance of clove treated silk fabric are gradually decreased with the increase in washing cycle.

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来源
《Man-made textiles in India》 |2020年第8期|259-263|共5页
作者
Subrata Das; V. Nirmala; S. AshwinArunava Das;
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作者单位

Fashion Technology Department, Bannari Amman Institute of Technology, Sathyamangalam, Erode;

Molecular Diagnostics and Bacterial Pathogenomics Research Laboratory, Department of Biotechnology,Bannari Amman Institute Technology, Sathyamangalam, Erode;

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原文格式 PDF
正文语种英语
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Syzygium aromaticum; Eugenol; TLC; GC-MS; FTIR; Fragrance; Zone of inhibition;

Investigation on anti-microbial activity and aroma of clove (syzygium aromaticum) bud on silk fabric

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