...
机译:Ultra-high Pressure Treatment Controls In Vitro Fecal Fermentation Rate of Insoluble Dietary Fiber from Rosa Roxburghii Tratt Pomace and Induces Butyrogenic Shifts in Microbiota Composition
South China Univ Technol, Engn Res Ctr Starch & Vegetable Prot Proc, Sch Food Sci & Engn,Minist Educ, Guangdong Prov Key Lab Green Proc Nat Prod & Prod, Guangzhou 510640, Peoples R China;
Univ Ghent, Fac Biosci Engn, Ctr Microbial Ecol & Technol CMET, Dept Biotechnol, B-9000 Ghent, Belgium;
physicochemical properties; in vitro fermentability; ultrahigh pressure; fermentation rate; butyrate concentration; prebiotic value;