Herbs are powerful plants. Just the thought of picking fresh rosemary (Salvia rosmarinus spp.and cvs., Zones 8-10) or basil (Ocimum basilicum spp. and cvs., annual) can awaken our sense of smell or conjure up memories. For thousands of years, humans have used herbs not only for cooking but also for medicinal, therapeutic, and spiritual purposes. Their aromatic qualities make them generally immune to insect and critter damage, and when they bloom, their flowers are alluring for pollinators. I like to think of herbs as the elders in the garden that bring great usefulness and beauty.
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