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>Effect of curing temperature and curing system on network structure and technical properties of polybutadiene and styrene–butadiene rubber
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Effect of curing temperature and curing system on network structure and technical properties of polybutadiene and styrene–butadiene rubber
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机译：Effect of curing temperature and curing system on network structure and technical properties of polybutadiene and styrene–butadiene rubber
AbstractThe effect of curing temperature and curing system on the network structure and technical properties of polybutadiene (BR) and styrene–butadiene rubber (SBR) has been studied. The technical properties have been correlated with the network structure. For example, better dynamic properties like resilience, heat buildup, and set values of the efficiently vulcanized BR system can be ascribed to lower sulfur inefficiency and simpler network structure. Again, higher compression set values of the SBR mixes are due to lower crosslink density and higher proportion of polysulfidic crosslink
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