Effect of Different Silage Storing Conditions on the Oxygen Concentration in the Silo and Fermentation Quality of Rice

Uegaki Ryuichi; Kawano Kazuo; Ohsawa RyoKimura ToshiyukiYamamura Kohji

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Effect of Different Silage Storing Conditions on the Oxygen Concentration in the Silo and Fermentation Quality of Rice

机译：Effect of Different Silage Storing Conditions on the Oxygen Concentration in the Silo and Fermentation Quality of Rice

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We investigated the effects of different silage storing conditions on the oxygen concentration in the silo and fermentation quality of rice (Oryza sativa L.). Forage rice was ensiled in bottles (with or without space at the bottlemouth, with solid or pinhole cap, and with oxygen scavenger, ethanol transpiration agent, oxygen scavenger and ethanol transpiration agent, or no adjuvant) and stored for 57 days. The oxygen concentration decreased with the addition of the oxygen scavenger and increased with that of the ethanol transpiration agent. The oxygen scavenger facilitated silage fermentation and fungus generation, whereas the ethanol transpiration agent suppressed silage fermentation and fungus generation. However, the combined use of the oxygen scavenger and ethanol transpiration agent facilitated silage fermentation and also suppressed fungus generation. Overall, this study revealed the negative effects of oxygen on the internal silo and the positive effects of the combined use of the oxygen scavenger and ethanol transpiration agent on silage fermentation quality.

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来源
《Journal of Agricultural and Food Chemistry》 |2017年第24期|4877-4882|共6页
作者
Uegaki Ryuichi; Kawano Kazuo; Ohsawa RyoKimura ToshiyukiYamamura Kohji;
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作者单位

Natl Agr & Food Res Org NARO, Natl Inst Anim Hlth, Kannondai 3-1-5, Tsukuba, Ibaraki 3050856, Japan;

Nippon Kayaku Food Techno Co, Iwahana Cho 219, Takasaki, Gunma 3701208, Japan;

Saitama Agr Technol Res Ctr, Sugahiro 784, Kumagaya, Saitama 3600102, JapanNatl Agr & Food Res Org NARO, Cent Reg Agr Res Ctr, Kannondai 2-1-18, Tsukuba, Ibaraki 3058666, JapanNatl Agr & Food Res Org NARO, Inst Agroenvironm Sci, Kannondai 3-1-3, Tsukuba, Ibaraki 3058604, Japan;

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原文格式 PDF
正文语种英语
中图分类营养卫生、食品卫生;农业科学;
关键词
anaerobic fermentation; ethanol transpiration agent; oxygen concentration; Oryza sativa; oxygen scavenger; silage fermentation;

Effect of Different Silage Storing Conditions on the Oxygen Concentration in the Silo and Fermentation Quality of Rice

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