In partnership with FoodCorps, the foundation provides grants of $2,000 to support new or existing edible gardens on school grounds. Applicants must have the support of a specific partner organization in the community, such as a nonprofit, farm, local business, Whole Foods store, or garden club. K-12 public schools, nonprofit private or charter schools, and nonprofit organizations working with K-12 schools may apply by October 31. See http://bit.ly/1pqsP7E.
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