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Short-Term Mortality of Tagged Shrimp during Field Tagging Experiments

机译：田间标记实验中标记虾的短期死亡率

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Mark-recapture experiments on penaeid shrimp in the Gulf of Mexico have provided data on the growth, movement and life history of these important commercial species. Various tag and marking techniques have been used to study shrimp over the past twenty years with varying degrees of success. For long term growth, migration, and mortality studies an external tag was found to be superior. Mortality caused by the tagging procedure is a primary concern in mark-recapture studies. In field experiments, condition of the shrimp to be tagged may be an important factor, determining whether tagging affects mortality. Shrimp in poor condition show signs of visible necrosis (tissue degeneration) and/or recent ecdysis (soft exoskeletons) that make them more susceptible to damage from handling.

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作者
Holt, B.;
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年度 1982
页码 1-14
总页数 14
原文格式 PDF
正文语种 eng
中图分类工业技术;
关键词
Marking; Shrimps; Mexico Gulf; Field tests; Mortality; Bias; Populations; Polyethylene; Necrosis; Damage assessment; Survival;

机译：标记;虾;墨西哥湾;田间试验;死亡率;偏差;种群;聚乙烯;坏死;损伤评估;生存;

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Short-Term Mortality of Tagged Shrimp during Field Tagging Experiments

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