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Evaluation of Mechanical Driers to Produce Dried Squid of Acceptable Quality and Cost Effectiveness to Stimulate an Export Market for This Product

机译:评估机械干燥机生产具有可接受质量和成本效益的干鱿鱼,以刺激该产品的出口市场

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摘要

The project objective was to determine feasibility of mechanically drying loligo and illex squid for both domestic and export sale. The findings were: (1) mechanical dryers work for both species; (2) drying can be done in a one stage process; (3) drying times are from 6 to 8 hours at temperatures between 120 and 140 degrees fahrenheit; (4) optimum weight loss due to drying process is 70% or more; (5) dried loligo and illex compare favorably with Hong Kong samples, and species are interchangeable in recipes; (6) profits seem possible using mechanical dryers; and (7) there is a significant possibility for marketing dried U.S. product.

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