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Hábitos alimentares e atividade física de universitários da área de saúde do município de Petrolina-PE

机译:汽油保资市大学生饮食与体育活动

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摘要

The research aimed to know the eating habits and level of physical activity of students in the first and final year of health courses at the University of Pernambuco, Petrolina Campus. This - is a cross-sectional study, descriptive and observational, conducted with students of nutrition courses, physiotherapy and nursing at the University of Pernambuco (UPE), Petrolinacampus. The instruments used were the questionnaire “How is your food?” Proposed by the Ministry of Health and the adapted International Physical Activity Questionnaire (InternationalPhysical Activity Questionnaire). The sample consisted of 155 academics from the university health courses, of which 102 (65.8%) were freshmen and 53 (34.2%) seniors. With a predominance of females. The average age was 21.7 (± 3.5) years. Students have had an inadequate intake of fruit.The consumption of vegetables was within the standard daily recommendations for this group of foods. Regarding the water intake among the participants, it has to be 72.26% of them do not drink the recommended amount, there was a significant difference (p
机译:该研究旨在了解佩尔南多大学普内利纳校区的植物课程的第一年和最后一年的学生饮食习惯和体育习惯。这是一个横断面研究,描述性和观测,与培养课程,物理治疗和护理的学生在Petrolina(UPE),PetroLina大学的学生进行校园。使用的仪器是调查问卷“你的食物怎么样?”卫生部和适应的国际体力活动问卷提出(国际身体活动问卷)。该样本由大学健康课程的155名学者组成,其中102名(65.8%)是新生,53名(34.2%)前辈。具有女性的主要职责。平均年龄为21.7(±3.5)年。学生们摄入不足的水果。蔬菜的消费是该组食品的标准日常建议。关于参与者中的水摄入量,它必须占72.26%的人不喝推荐的金额,存在显着差异(P

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