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首页> 外文OA文献 >EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA); Scientific Opinion on the substantiation of health claims related to a combination of lycopene, proanthocyanidins, vitamin C, vitamin E, selenium and beta-carotene and contribution to normal collagen formation (ID 1669) and protection of the skin from UV-induced damage (ID 1669) pursuant to Article 13(1) of Regulation (EC) No 1924/2006
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EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA); Scientific Opinion on the substantiation of health claims related to a combination of lycopene, proanthocyanidins, vitamin C, vitamin E, selenium and beta-carotene and contribution to normal collagen formation (ID 1669) and protection of the skin from UV-induced damage (ID 1669) pursuant to Article 13(1) of Regulation (EC) No 1924/2006

机译：EFsa饮食产品，营养和过敏专家组（NDa）;科学意见证实与番茄红素，原花青素，维生素C，维生素E，硒和β-胡萝卜素的组合有关的健康声称，以及对正常胶原蛋白形成的贡献（ID 1669）和保护皮肤免受紫外线引起的损害（ID 1669）根据第（EC）1924/2006号条例第13（1）条

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摘要

Following a request from the European Commission, the Panel on Dietetic Products, Nutrition and Allergies was asked to provide a scientific opinion on a list of health claims pursuant to Article 13 of Regulation (EC) No 1924/2006. This opinion addresses the scientific substantiation of health claims in relation to a combination of lycopene, proanthocyanidins, vitamin C, vitamin E, selenium and beta-carotene and contribution to normal collagen formation and protection of the skin from UV-induced damage. The scientific substantiation is based on the information provided by the Member States in the consolidated list of Article 13 health claims and references that EFSA has received from Member States or directly from stakeholders. The food constituent that is the subject of the health claim is a combination of lycopene, proanthocyanidins, vitamin C, vitamin E, selenium, and beta-carotene. The Panel considers that the combination of lycopene, proanthocyanidins, vitamin C, vitamin E, selenium, and beta-carotene is sufficiently characterised.
机译：根据欧洲委员会的要求，要求营养产品，营养和过敏问题小组根据（EC）1924/2006号法规第13条，就健康声明清单提供科学意见。该意见涉及与番茄红素，原花色素，维生素C，维生素E，硒和β-胡萝卜素的组合有关的健康主张的科学依据，并有助于正常胶原蛋白的形成和保护皮肤免受紫外线引起的伤害。科学依据是成员国在第13条健康声明综合清单中提供的信息，以及EFSA从成员国或直接从利益相关者那里获得的参考。健康要求的食物成分是番茄红素，原花青素，维生素C，维生素E，硒和β-胡萝卜素的组合。小组认为，番茄红素，原花青素，维生素C，维生素E，硒和β-胡萝卜素的组合具有足够的特征。

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