PHYCOCYANIN EXTRACTION PROCESS

• 1. 鲜螺旋藻中藻蓝蛋白、叶绿素和螺旋藻多糖的提取工艺 [P] . 中国专利： CN108623675A . 2018-10-09
• 2. 螺旋藻藻蓝蛋白的提取工艺及其用途 [P] . 中国专利： CN105218664A . 2016-01-06
• 3. A PROCESS FOR THE EXTRACTION OF PHYCOCYANIN [P] . 世界知识产权组织专利： WO2018033814A1 . 2018-02-22

  机译： 藻蓝蛋白的提取工艺

• 4. A PROCESS FOR THE EXTRACTION OF PHYCOCYANIN [P] . IN201621028171A . 2018-02-23

  机译： 藻蓝蛋白的提取工艺

• 5. A PROCESS FOR THE EXTRACTION OF PHYCOCYANIN [P] . IN201623036128A . 2018-04-27

  机译： 藻蓝蛋白的提取工艺

• 1. Enrichment of the less polar ginsenoside (Rg3) from ginseng grown in New Zealand by post-harvest processing and extraction [J] . Wei Chen, Wen-Liang Xu, Dan-Xia Shi, 传统医学研究（英文版） . 2021,第004期
• 2. A method of line spectrum extraction based on target radiated spectrum feature and its post-processing [J] . DAI Wenshu, ZHENG Enming, BAO Kaikai 系统工程与电子技术（英文版） . 2021,第006期
• 3. Extraction of phycocyanin—A natural blue colorant from dried spirulina biomass: Influence of processing parameters and extraction techniques [J] . Ying Li, Zhong Zhang, Maria Paciulli, Journal of Food Science . 2020,第1a3期
• 4. Single step aqueous two-phase extraction for downstream processing of C-phycocyanin from Spirulina platensis [J] . Chethana S., Nayak Chetan A., Madhusudhan M. C., Journal of Food Science and Technology . 2015,第4期
• 5. Single step aqueous two-phase extraction for downstream processing of C-phycocyanin from Spirulina platensis [J] . Chethana S., Nayak Chetan A., Madhusudhan M. C., Journal of Food Science and Technology . 2015,第4期
• 6. Production of antioxidant C-phycocyanin using extraction process of Spirulina platensis in large scale industry [C] . Wachda, H Hadiyanto, G D Harjanto International Conference on Food Science and Engineering . 2020
• 7. Biomass and Phycocyanin from Oil And Natural Gas Extraction Produced Water Utilizing a Cyanobacteria Dominated Rotating Algal Biofilm Reactor (RABR) [D] . Wood, Jonathan L. 2018
• 8. Single step aqueous two-phase extraction for downstream processing of C-phycocyanin from Spirulina platensis [O] . S. Chethana, Chetan A. Nayak, M. C. Madhusudhan, 2015
• 9. Stable Isolation of Phycocyanin from Spirulina platensis Associated with High-Pressure Extraction Process [O] . Kyung-Hwan Jung, Jin Oh Park, Jong Ho Park, 2013

• 1. Processing of Laser Scanner Data and Extraction of Structure Lines Using Methods of the Image Processing [J] . SUI Li-chun . 测绘学报 . 2004,第001期
• 2. Enrichment of the less polar ginsenoside (Rg3) from ginseng grown in New Zealand by post-harvest processing and extraction [J] . Wei Chen ,Wen-Liang Xu ,Dan-Xia Shi . 传统医学研究（TMR） . 2021,第004期
• 3. Effect of the Condition of Spray-Drying on the Properties of the Polypeptide-Rich Powders from Enzyme-Assisted Aqueous Extraction Processing [J] . Wang Huan ,Sun Yufan ,Li Yang . 大豆科技 . 2019,第S01期
• 4. 水溶性碳纳米角-藻蓝蛋白的制备及诊疗应用研究 [C] . 林肇星 ,周波 ,郭政玺 . 全国第十九届大环化学暨第十一届超分子化学学术讨论会 . 2018
• 5. 蓝藻藻蓝蛋白和别藻蓝蛋白内部电子能量传递的理论研究 [A] . Osama Melhem . 2014