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ENZYMATIC DEGUMMING OF UNREFINED TRIGLYCERIDE OIL

机译：未精制甘油三酸酯油的酶法脱胶

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摘要

The present invention provides a process for the enzymatic degumming of unrefined triglyceride oils, said process comprising:;a) providing an unrefined triglyceride oil having a phosphorus content of at least 100 mg per kg of unrefined triglyceride oil;;b) combining the unrefined triglyceride oil with water, lactic acid and enzyme to produce an oil-and-water emulsion, said enzyme being selected from phospholipase, lipid acyltransferase and combinations thereof;;c) keeping the emulsion at a temperature of 20-90° C. for at least 10 minutes; and;d) separating degummed triglyceride oil from the emulsion.;This enzymatic degumming process is extremely effective in removing phospholipids, including non-hydratable phospholipids (NHP), from crude and other unrefined vegetable oils.

机译：本发明提供了一种对未精制的甘油三酸酯油进行酶促脱胶的方法，所述方法包括：a）提供磷含量为每kg未精制的甘油三酸酯油至少100mg的未精制的甘油三酸酯油; b）将未精制的甘油三酸酯组合与水，乳酸和酶一起油化以产生油水乳液，所述酶选自磷脂酶，脂质酰基转移酶及其组合; c）将乳液保持在20-90℃的温度至少10分钟;该酶法脱胶过程对于从原油和其他未精制的植物油中去除包括非水合磷脂（NHP）在内的磷脂极为有效。

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公开/公告号US2020032161A1

专利类型
公开/公告日2020-01-30

原文格式PDF
申请/专利权人 PURAC BIOCHEM B.V.;
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申请/专利号US201916593910
发明设计人 DANILO MARQUES DE LIMA;
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申请日2019-10-04
分类号C11B3;C11B3/04;A23D9/02;
国家 US
入库时间 2022-08-21 11:20:38

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