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FIELD EVALUATION SYSTEM OF THE RISK LEVEL OF INFLAMMATION OF FODING AND ITS NUTRITIVE QUALITY
FIELD EVALUATION SYSTEM OF THE RISK LEVEL OF INFLAMMATION OF FODING AND ITS NUTRITIVE QUALITY
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机译:饲料炎症程度及其营养品质的现场评价体系。
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摘要
The system for quantifying and informing the level of risk of ignition or explosion or slow combustion of forage-type agricultural products consists of geo-location systems (10) (11) for recording the position of the bales. (2) during their manufacture, and during their handling, temperature sensors for calculating the temperature gradient (8) between the manufacture and handling of the bales (2)., Mobile computer systems for recording data , calculations and display The temperature gradient (8) is related to a level of ignition risk and / or a feed quality index in a predetermined manner
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