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Method for producing dried sweet potato and Dried sweet potato by the same method

机译:干红薯的生产方法及用该方法生产的红薯干

摘要

According to the present invention, a method for preparing dried sweet potatoes comprises: an ingredient preparing step of preparing sweet potatoes, kelp, sugar, and sa a washing and peeling step of washing and peeling the sweet potatoes; a first steaming step of steaming the sweet potatoes with steam generated from purified water in which the kelp is immersed and boiled; a first cooling step of cooling the firstly steamed sweet potatoes; a cutting step of cutting the cooled sweet potatoes into a predetermined size; a first drying step of drying the cut sweet potatoes; a second steaming step of adding more purified water to the purified water having the kelp contained therein which was used in the first steaming step, and steaming the sweet potatoes with steam generated from the purified water; a second cooling step of cooling the secondarily steamed sweet potatoes; and a second drying step of drying the cooled sweet potatoes, thereby completing the dried sweet potatoes by sequentially conducting the steps. According to the present invention, the dried sweet potatoes may be beneficial to the bone health since the kelp contains a great amount of magnesium and potassium.
机译:根据本发明,一种制备干红薯的方法包括:制备红薯,海带,糖和盐的成分制备步骤;和清洗去皮红薯的清洗去皮步骤;第一蒸步骤是用从纯净水产生的蒸汽蒸红薯,其中将海带浸没并煮沸;冷却首先蒸的红薯的第一冷却步骤;将冷却的红薯切成预定尺寸的切割步骤;干燥切好的红薯的第一干燥步骤;第二蒸步骤是在第一蒸步骤中使用的海带中加入更多的纯净水,并用该纯净水产生的蒸汽蒸地瓜。第二冷却步骤是冷却二次蒸过的红薯。第二干燥步骤是将冷却的甘薯干燥,从而通过依次进行步骤来完成干燥的甘薯。根据本发明,由于海带含有大量的镁和钾,所以干燥的甘薯对骨骼健康可能是有益的。

著录项

  • 公开/公告号KR101986961B1

    专利类型

  • 公开/公告日2019-09-30

    原文格式PDF

  • 申请/专利权人 LEE DA GYEONG;

    申请/专利号KR20180161457

  • 发明设计人 LEE DA GYEONG;

    申请日2018-12-14

  • 分类号A23L19/10;A23L5;A23L5/10;A23L19;

  • 国家 KR

  • 入库时间 2022-08-21 11:48:27

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