Anti-aging dietary composition containing polysaccharides derived from ginseng and tuber fleeceflower root

• 1. 人参和何首乌复合多糖在制备具有抗衰老功效的保健食品中的应用 [P] . 中国专利： CN104171797A . 2014-12-03
• 2. 一种含有何首乌干细胞提取物的抗衰老组合物及其应用 [P] . 中国专利： CN107638374A . 2018-01-30
• 3. Anti-aging dietary composition containing polysaccharides derived from ginseng and tuber fleeceflower root [P] . 美国专利： US2016045428A1 . 2016-02-18

  机译： 含有人参和块茎何首乌多糖的抗衰老饮食组合物

• 4. Composition for anti-aging or antioxidant composition containing plant stem cell line derived from cambium or Panax ginseng including wild ginseng and ginseng as active components [P] . 美国专利： US9095532B2 . 2015-08-04

  机译： 包含来自人参或人参的植物干细胞系的抗衰老或抗氧化剂组合物，包括野生人参和人参作为活性成分

• 5. COMPOSITION FOR ANTI-AGING OR ANTIOXIDANT COMPOSITION CONTAINING PLANT STEM CELL LINE DERIVED FROM CAMBIUM OR PANAX GINSENG INCLUDING WILD GINSENG AND GINSENG AS ACTIVE COMPONENTS [P] . 美国专利： US2013302287A1 . 2013-11-14

  机译： 含人参或人参的植物茎干细胞系的抗老化或抗氧化剂组合物，包括野生人参和人参作为有效成分

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• 5. The effect of dietary ginseng polysaccharide supplementation on porcine milk-derived esRNAs involved in the host immune responses [J] . Sun Jiajie, Xiong Jiali, Yao Liyuan, Journal of Animal Physiology and Animal Nutrition . 2019,第1期
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• 7. Anti-aging effects on Caenorhabditis elegans of a polysaccharide, O-acetyl glucomannan, from roots of Lilium davidii var. unicolor Cotton [J] . International Journal of Biological Macromolecules: Structure, Function and Interactions . 2020,第期
• 8. Comparison of Antioxidant Activity Ginseng (Panax Ginseng CA Meyer) Root Extraction between Ultrasound and Microwave Processing [C] . Chengwen Lu, Yongguang Yin International Workshop on Bioinformatics, Biochemistry, Biomedical Sciences . 2018
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• 10. Changes in ginsenoside compositions and antioxidant activities of hydroponic-cultured ginseng roots and leaves with heating temperature [O] . Cho Rong Hwang, Sang Hoon Lee, Gwi Yeong Jang, 2014
• 11. Changes in ginsenoside compositions and antioxidant activities of hydroponic-cultured ginseng roots and leaves with heating temperature [O] . Cho Rong Hwang, Sang Hoon Lee, Gwi Yeong Jang, 2014
• 12. Improvement of Root and Tuber Crops by Induced Mutations. Conclusions and Recommendations of the First and Second Research CO-Ordination Meetings of the FAO/IAEA CO-Ordinated Research Programme on Improvement of Root and Tuber Crops and Similar Vegetatively Propagated Crop Plants in Tropical Countries by Induced Mutations Held in Pattaya, Thailand, 17-21 December 1984 and in Vienna, 2-6 June 1986 [R] . 1987

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