Hydroponic cultivation method of low potassium leaf vegetable and low potassium leaf vegetable

• 1. 高浓度叶菜水培营养液及其在叶菜水培种植的应用 [P] . 中国专利： CN110240509A . 2019-09-17
• 2. 适用于中原地区以菊科叶菜为主的水培多茬栽培方法 [P] . 中国专利： CN111084089A . 2020-05-01
• 3. Hydroponic cultivation method of low potassium leaf vegetable and low potassium leaf vegetable [P] . 日本专利： JP6051414B2 . 2016-12-27

  机译： 低钾叶菜和低钾叶菜的水培栽培方法

• 4. CULTURE SOLUTION FOR HYDROPONICS OF LOW POTASSIUM VEGETABLE AND HYDROPONICS METHOD OF LOW POTASSIUM VEGETABLE USING THE SAME [P] . 日本专利： JP2015050958A . 2015-03-19

  机译： 低钾蔬菜栽培学的文化解法与低钾蔬菜栽培学的方法。

• 5. FERTILIZER FOR HYDROPONICS OF LOW POTASSIUM VEGETABLE AND HYDROPONICS METHOD OF LOW POTASSIUM VEGETABLE USING THE FERTILIZER [P] . 日本专利： JP2012183062A . 2012-09-27

  机译： 低钾蔬菜的速渗肥料及使用该肥料的低钾蔬菜的速渗方法

• 1. Carotenoid Analysis of Several Dark-Green Leafy Vegetables Associated With a Lower Risk of Cancers [J] . 生物医学与环境科学（英文版） . 1996,第004期
• 2. Effects of Cooking and Processing Methods on Nitrate Content in Leafy Vegetables [J] . Huihe LI 农业生物技术：英文版 . 2019,第003期
• 3. Cultivation Methods for Leafy Vegetables and Tomatoes with Low Potassium Content for Dialysis Patients [J] . Atsushi OGAWA, Takako EGUCHI, Kyoko TOYOFUKU Environment control in biology . 2012,第4期
• 4. Risk of Human Pathogen Internalization in Leafy Vegetables During Lab-Scale Hydroponic Cultivation [J] . Gina M. Riggio, Sarah L. Jones, Kristen E. Gibson Horticulturae . 2019,第1期
• 5. Hydroponic cultivation of leafy vegetables in primary and secondary municipal wastewater. [J] . Chow KK, Wang JY, Tay JH, Acta Horticulturae . 2001,第554期
• 6. Modern Practices for the Cultivation of Leaf Vegetables in Hydroponics [C] . Anna Kling, Vladimir Pashek, Vladimir Kumpan, International Scientific Conference on the Fifth Technological Order: Prospects for the Development and Modernization of the Russian Agro-Industrial Sector . 2020
• 7. Increasing dark green leafy, yellow/orange, cruciferous vegetables, tomatoes, and physical activity in a low -income population: An evaluation of a critical thinking approach. [D] . Richards-Adams, Ingrid. 2006
• 8. Effect of oven and intermittent airflow assisted tray drying methods on nutritional parameters of few leafy and non-leafy vegetables of North-East India [O] . Imdadul Hoque Mondal, Latha Rangan, Ramagopal V.S. Uppaluri 2019
• 9. Risk of Human Pathogen Internalization in Leafy Vegetables During Lab-Scale Hydroponic Cultivation [O] . Gina Riggio, Sarah Jones, Kristen Gibson 2019
• 10. Evaluation of Natural, Leaf, Vegetable, Worm and Cork Baits Used on Trotlines in Upper and Lower Laguna Madre, Texas, September 1977 - August 1978 [R] . McEachron, L. W. , Matlock, G. C. , Martinez, A. R. , 1980

• 1. Treatment and utilization of septic tank effluent using vertical-flow constructed wetlands and vegetable hydroponics [J] . CUILi－hua ,LUOShi－ming ,等 . 环境科学学报：英文版 . 2003,第1期
• 2. Estimation of Vitamins B-Complex (Bsub2/sub, Bsub3/sub, Bsub5/suband Bsub6/sub) of Some Leafy Vegetables Indigenous to Bangladesh by HPLC Method [J] . Md. Nazmul Hasan ,M. Akhtaruzzaman ,Md. Zakir Sultan . 分析科学方法和仪器期刊（英文） . 2013,第3期
• 3. Effects of Sowing Methods on Upland Rice in Lowland Rice-Vegetable Sequence in Inland Valley [J] . S. O. Adigbo ,A. O. Ojerinde ,O. Ajayi . 农业科学与技术 . 2010,第003期
• 4. 叶菜海绵栽培播种机导种装置的试验研究 [C] . Li Bo ,黎波 ,Chu Qi . 中国农业工程学会2015年学术年会 . 2015
• 5. 铁素与植物生长调节剂对水培叶菜生长影响的研究 [A] . 罗震 . 2019