JASMINE TEA BEVERAGE AND MANUFACTURING METHOD THEREOF, AND METHOD FOR IMPROVING AFTERTASTE OF JASMINE TEA BEVERAGE

• 1. 一种无糖桂花茉莉花茶饮料及其制备方法 [P] . 中国专利： CN112655792A . 2021-04-16
• 2. 一种功能性茉莉花茶饮料的制备方法 [P] . 中国专利： CN111328904A . 2020-06-26
• 3. Jasmine tea beverage and a method of manufacturing the same, and aftertaste method of improving the jasmine tea beverage [P] . 日本专利： JP5682985B1 . 2015-03-11

  机译： 茉莉花茶饮料及其制造方法，以及改善茉莉花茶饮料的余味的方法

• 4. JASMINE TEA BEVERAGE AND MANUFACTURING METHOD THEREOF, AND METHOD FOR IMPROVING AFTERTASTE OF JASMINE TEA BEVERAGE [P] . 日本专利： JP2015116168A . 2015-06-25

  机译： 茉莉花茶饮料及其制造方法以及提高茉莉花茶饮料风味的方法

• 5. COMPOSITION FOR TEA BEVERAGE, MANUFACTURING METHOD OF COMPOSITION FOR TEA BEVERAGE, MANUFACTURING METHOD OF TEA BEVERAGE, AND METHOD FOR IMPROVING FLAVOR OF TEA BEVERAGE [P] . 日本专利： JP2016015924A . 2016-02-01

  机译： 茶饮料的组成，茶饮料的制造方法，茶饮料的制造方法以及改善茶饮料的风味的方法

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