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SMOKING OF DUCK MEAT WISDOM ORIENTAL MEDICINE AND THAT OF MANUFACTURING METHOD
SMOKING OF DUCK MEAT WISDOM ORIENTAL MEDICINE AND THAT OF MANUFACTURING METHOD
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机译:鸭肉智慧药的熏制及制造方法
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摘要
The present invention relates to a bright oriental duck smoked and a manufacturing method thereof, more specifically Mix or separate duck raw meat and bright oriental medicine ingredients and rotate in massage tumbler to infiltrate salted solution through dipping into duck raw meat, and bake with steam direct from 200 ℃ ~ 230 ℃ kiln using oak sawdust to remove odor and improve meat quality. It relates to a soft, healthy herbal duck smoked by using herbal medicines and a manufacturing method thereof.
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