首页> 外国专利> METHOD FOR ECOLOGISING FOOD INDUSTRY TECHNOLOGIES AND A SYSTEM FOR CARRYING OUT SAID METHOD

METHOD FOR ECOLOGISING FOOD INDUSTRY TECHNOLOGIES AND A SYSTEM FOR CARRYING OUT SAID METHOD

机译:食品工业技术生态化方法和实施方法系统

摘要

The invention relates to a method for ecologising food industry technologies involving prepurifying manufacturing water having a high concentration of organic pollutants by a methane fermentation process, which process is intensified by adding biogenetic precursors of the active sites of intracellular enzymes to a fermentable medium. After the methane fermentation process, the manufacturing water is finally purified with the aid of an innovative electro-plasma technology to a degree making it possible to return the purified water to a technological cycle.
机译:本发明涉及一种使食品工业技术生态化的方法,该方法涉及通过甲烷发酵工艺对具有高浓度有机污染物的生产水进行预纯化,该工艺通过将细胞内酶活性位点的生物遗传前体添加到可发酵培养基中而得到加强。在甲烷发酵过程之后,最终在创新的电浆技术的帮助下将生产用水净化到一定程度,从而可以将净化后的水恢复到工艺周期。

著录项

相似文献

  • 专利
  • 外文文献
  • 中文文献
获取专利

客服邮箱:kefu@zhangqiaokeyan.com

京公网安备:11010802029741号 ICP备案号:京ICP备15016152号-6 六维联合信息科技 (北京) 有限公司©版权所有
  • 客服微信

  • 服务号