首页> 外国专利> Use of sylvinite obtained by solar evaporation of the Brines from the Salar de Atacama covering that serves as a food ingredient in replacementReplacement or in combination with traditional salt in the food industry and all those foods that wish to lower or reduce the sodium content.

Use of sylvinite obtained by solar evaporation of the Brines from the Salar de Atacama covering that serves as a food ingredient in replacementReplacement or in combination with traditional salt in the food industry and all those foods that wish to lower or reduce the sodium content.

机译：通过从萨塔尔·阿塔卡马（Salar de Atacama）覆盖层中通过盐蒸法制得的卤水制得的堇青石，可替代食品或与食品工业中的传统盐以及所有希望降低或降低钠含量的食品组合使用。

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Use of sylvinite obtained by solar evaporation of the Brines from the Salar de Atacama covering that serves as a food ingredient in replacementReplacement or in combination with traditional salt in the food industry and all those foods that wish to lower or reduce the sodium content.

机译：通过从萨塔尔·阿塔卡马（Salar de Atacama）覆盖层中通过盐蒸法制得的卤水制得的堇青石，可替代食品或与食品工业中的传统盐以及所有希望降低或减少钠含量的食品组合使用。

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公开/公告号CL2007003455A1

专利类型
公开/公告日2008-01-18

原文格式PDF
申请/专利权人 CACERES COLLAO JAIME ENRIQUE.;
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申请/专利号CL20070003455
发明设计人 CACERES COLLAO JAIME ENRIQUE.;
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申请日2007-11-30
分类号A23L1/237;
国家 CL
入库时间 2022-08-21 20:08:32

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