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ANTIOXIDANT WITH POLYPHENOL AND PRODUCTION METHOD, FOOD AND AGRICULTURAL PRODUCTS USING ANTIOXIDANT WITH POLYPHENOL AND PRODUCTION METHOD THEREOF, SECONDARY PRODUCTS USING FOOD AND AGRICULTURAL PRODUCTS THEREOF
ANTIOXIDANT WITH POLYPHENOL AND PRODUCTION METHOD, FOOD AND AGRICULTURAL PRODUCTS USING ANTIOXIDANT WITH POLYPHENOL AND PRODUCTION METHOD THEREOF, SECONDARY PRODUCTS USING FOOD AND AGRICULTURAL PRODUCTS THEREOF
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机译：多酚类抗氧化剂及其生产方法，多酚类食品和农产品的生产方法，食品和农副产品及其生产方法
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摘要
The present invention provides a kind of methods, are used to prepare a content that polyphenol, a food and the agricultural product containing antioxidant are improved based on the antioxidant of polyphenol, and a secondary product uses food and agricultural product. The method comprising the steps of: extracting a plant, an extraction solvent is in 50-400 deg.Contain at least monohydroxy 20 seconds to the 12 hours extracted solutions with one plant of acquisition under saturation state in certain sealing container of the temperature of C; The extracted solution of one plant of separating and purifying, one polyphenol of secondary acquisition. Extraction solvent is preferably water and/or an alcohol. It includes a first order that process, which is preferably separated, by distillation or compression; Pass through a second step of column separation.
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