首页> 外国专利> METHOD FOR TREATING LIVE CUTTLEFISH, DEVICE FOR TREATING LIVE CUTTLEFISH AND SQUID INK-DISCHARGED LIVE CUTTLEFISH

METHOD FOR TREATING LIVE CUTTLEFISH, DEVICE FOR TREATING LIVE CUTTLEFISH AND SQUID INK-DISCHARGED LIVE CUTTLEFISH

机译:鲜活牛肝菌的治疗方法,鲜活牛肝菌和墨汁吐出鲜活牛肝菌的治疗装置

摘要

PROBLEM TO BE SOLVED: To provide a method for conveying landed cuttlefishes in a state as fresh as possible, preserving in a living state and providing them on the table of guests, since present needs for fresh cuttlefish dishes are very large in living fish restaurants, food service industry and general households.;SOLUTION: The method comprises previously cutting out the ink sac of the live cuttlefish to discharge the squid ink, and conveying the cuttlefishes in a water tank of a boat or vehicle, or preserving them in the living state in the water tank of the restaurants. Thereby, since the cuttlefishes do not spurt the ink and the ink does not attach to the cuttlefish gills for respiration in water and so does not prohibit the respiration activity of the cuttlefishes, the cuttlefishes in the water tank can live for a long term in a fresh state.;COPYRIGHT: (C)2005,JPO&NCIPI
机译:要解决的问题:由于目前在活鱼餐馆中对新鲜墨鱼菜肴的需求非常大,因此提供了一种以尽可能新鲜的状态运输降落墨鱼的方法,将其保存在活体状态并将其提供给客人在餐桌上,解决方案:该方法包括事先切掉活墨鱼墨囊以排放鱿鱼墨,并将墨鱼运送到船或车辆的水箱中,或将其保存在生存状态在餐厅的水箱里。因此,由于墨鱼不会喷出墨汁,并且墨汁不会附着在墨鱼g上以在水中呼吸,因此不会阻碍墨鱼的呼吸活动,因此水箱中的墨鱼可以在水中长期生存。新鲜状态。;版权:(C)2005,JPO&NCIPI

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