首页> 外国专利> A composition derived from Milk, Bone Health, method for Preparation, Dietary Supplements, Food Additives and pharmaceutical products containing it and the use of said composition for the preparation of formulations designed to maintain or improve Bone Health

A composition derived from Milk, Bone Health, method for Preparation, Dietary Supplements, Food Additives and pharmaceutical products containing it and the use of said composition for the preparation of formulations designed to maintain or improve Bone Health

机译：源自牛奶的组合物，骨骼健康，制备方法，膳食补充剂，食品添加剂和包含该成分的药物产品，以及所述组合物在制备旨在维持或改善骨骼健康的制剂中的用途

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摘要

A healthy ingredient is provided, including an acidic protein of a part of milk, hydrolysis of an acidic protein of a part of milk, or a mixture of milk, wherein the ingredient does not contain enzymatic glycerin. A component of a protein may come from a component of milk, such as serum, and an acid protein of a hydrolyzed component may come from a component of milk, such as serum or a combination thereof. The synthetic product is preferably produced by ion exchange chromatography, and is preferable,Ion exchange chromatography. Preferably 70% or more protein, 80% by weight or more, preferably 90% by weight, including oysters and protein cucumbers. Preferably, protein cucumbers include peptides produced from caffeine by plasma and include one or more proteins selected from the proteome, including protein 5 Cucumbers (PP5),Protein 8-slow (pp8 slow)Protein 8-fast food (pp8-fast food) and protein non casein Cucumber 3 (PP3). It is better that the molecular weight of protein components distributed through SDS PAGE is between 3000 and 65000 It is preferable that the hexaacid content of a compound is between 0.8% and 6.5%. Preferably a phosphate composition in the range of 0.5% to 3%. It is best to extract ingredients from reconstituted or fresh whole milk, reconstituted or fresh skimmed milk, reconstituted or skimmed whole milk powder, milk protein concentrate (MPC),2. Dairy protein separation (MPI),2. Protein (WPI) was isolated from serum,2. Serum protein concentrate (WPC);Serum, exudate obtained from any dairy processing source or through ultrafiltration and / or microfinance or powder produced by any one or more foods. The best ingredients also include calcium, magnesium, vitamin C, vitamin D, vitamin E, vitamin K2, and / or physiological intake of zinc.

机译：提供了健康成分，包括一部分牛奶的酸性蛋白质，一部分牛奶的酸性蛋白质的水解或牛奶的混合物，其中该成分不含酶促甘油。蛋白质的成分可以来自乳的成分，例如血清，而水解成分的酸性蛋白质可以来自乳的成分，例如血清或它们的组合。合成产物优选通过离子交换色谱法生产，并且优选离子交换色谱法。优选地，包括牡蛎和蛋白黄瓜，蛋白质的含量为70％或更多，重量百分比为80％或更高，优选为90％。优选地，蛋白质黄瓜包括由咖啡因通过血浆产生的肽，并且包括选自蛋白质组的一种或多种蛋白质，包括蛋白质5黄瓜（PP5），蛋白质8慢（pp8慢），蛋白质8速食（pp8速食）和蛋白质非酪蛋白黄瓜3（PP3）。通过SDS PAGE分配的蛋白质组分的分子量最好在3000至65000之间。化合物的六酸含量优选在0.8％至6.5％之间。优选地，磷酸盐组合物在0.5％至3％的范围内。最好从复原或新鲜的全脂奶，复原或新鲜的脱脂奶，复原或脱脂的全脂奶粉，浓缩乳蛋白2中提取成分。乳蛋白分离（MPI）2。从血清中分离出蛋白质（WPI）2。浓缩血清蛋白（WPC）;血清，从任何乳制品加工来源或通过超滤和/或小额信贷或由任何一种或多种食品产生的粉末获得的分泌液。最好的成分还包括钙，镁，维生素C，维生素D，维生素E，维生素K2和/或生理摄入的锌。

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公开/公告号AR032897A1

专利类型
公开/公告日2003-12-03

原文格式PDF
申请/专利权人 NEW ZEALAND DAIRY BOARD;
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申请/专利号AR2001P104706
发明设计人
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申请日2001-10-05
分类号A61K35/20;A61K38/02;A61K38/01;A61K38/17;A61P19/00;C07K1/12;C07K1/16;C07K2/00;C07K14/435;
国家 AR
入库时间 2022-08-21 23:12:29

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