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SUSHI RICE USING CITRUS DEPRESSA HAYATA OF OKINAWA SPECIALTY PRODUCT

机译:冲绳县特产柑桔山特产

摘要

PROBLEM TO BE SOLVED: To provide tasty Sushi (vinegared rice with ingredients thereon) rice using Citrus depressa Hayata scarcely causing removal of flavor and taste, free from irritating smell of vinegar and having good flavor in order to solve problems in which removal of flavor and taste occur readily together with evaporation of water content of cooked rice, and irritating smell is emitted by vinegar used in conventional Sushi rice obtained by sprinkling vinegar to cooked rice.;SOLUTION: The Sushi rice is obtained by using Citrus depressa Hayata free from irritating smell instead of vinegar and charging a blended vinegar (composed of a mixture of Citrus depressa Hayata with seasoning, or the like) into cooked rice in oven, covering the oven with a lid and steaming the cooked rice containing the blended vinegar, and does not cause removal of flavor and taste of the blended vinegar.;COPYRIGHT: (C)2004,JPO&NCIPI
机译:解决的问题:使用柑橘柑桔(Citrus depressa Hayata)提供鲜美的寿司饭(醋饭),几乎不引起风味和味道的去除,没有刺激性的醋味并具有良好的风味,以解决风味和风味去除的问题味道很容易与煮熟的米饭的水分蒸发一起出现,并且通过将醋洒到煮熟的米饭上获得的传统寿司米饭中使用的醋散发出刺激性的气味;解决方案:寿司米饭是使用tru柑而获得的,没有刺激性的气味代替醋,将混合醋(由柑桔和调味料等混合物组成)放入烤箱煮熟的米饭中,盖上烤箱盖,蒸煮含有醋的煮熟的米饭,去除混合醋的风味和味道。;版权所有:(C)2004,日本特许厅和日本烟草研究所

著录项

  • 公开/公告号JP2004215579A

    专利类型

  • 公开/公告日2004-08-05

    原文格式PDF

  • 申请/专利权人 SHINKAWA KATSUTOSHI;

    申请/专利号JP20030006829

  • 发明设计人 SHINKAWA KATSUTOSHI;

    申请日2003-01-15

  • 分类号A23L1/10;

  • 国家 JP

  • 入库时间 2022-08-21 23:30:04

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