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Food waste aerobic/anaerobic co-ferementation process

机译:餐厨垃圾好氧/厌氧发酵工艺

摘要

In order to feed or compost food waste, the present invention includes a first step of dewatering, sterilizing, and removing salt from food waste and auxiliary materials; A second step of solid-liquid separation of the liquid phase separated in the first step with a filter; A third step of fermenting the separated solids in the second step and the solids after the first step; A fourth step of ripening the fermented solids after the third step for a predetermined period; A fifth step of composting or feeding the solid phase after the fourth step; A sixth step of removing odor generated in the third and fourth steps; It proposes a food waste treatment method including a seventh step of water treatment of the liquid generated in the second step and the third step and in this process to remove the sewage and odor to meet the environmental standards and to increase the reduction rate There is an advantage.
机译:为了给食物废料喂食或堆肥,本发明包括将食物废料和辅助材料中的盐脱水,消毒和去除的第一步。第二步进行固液分离,在第一步中用过滤器分离出液相;第三步,将第二步中分离出的固体和第一步后的固体发酵。第四步,在第三步之后使发酵的固体熟化预定的时间;在第四步骤之后进行第五堆肥或进料固相的步骤;第六步骤,去除在第三和第四步骤中产生的气味;提出了一种食物垃圾处理方法,该方法包括对在第二步骤和第三步骤中产生的液体进行水处理的第七步骤,并且在该过程中,去除污水和气味以满足环境标准并提高减少率。优点。

著录项

  • 公开/公告号KR100305691B1

    专利类型

  • 公开/公告日2001-09-24

    原文格式PDF

  • 申请/专利权人 NULL NULL;

    申请/专利号KR19990020922

  • 发明设计人 권혁영;

    申请日1999-06-07

  • 分类号B09B3/00;

  • 国家 KR

  • 入库时间 2022-08-22 01:12:04

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