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Wheat flour mixture containing of soft wheat flour and a proportion of hard wheat flour and their use for baking bread
Wheat flour mixture containing of soft wheat flour and a proportion of hard wheat flour and their use for baking bread
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机译：包含软质小麦粉和一定比例的硬质小麦粉的小麦粉混合物及其在烘烤面包中的用途
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摘要
A soft wheat flour mixt. contains up to 25% of hard wheat flour with a mineral content of more than 1.00%. Pref. the protein content of the hard wheat flour is 1.5% higher than that of the initial durum wheat. The hard wheat flour contains 17-18% of degraded starch and has a maltose binding capacity of 3.0-3.2%.
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