SEPARATION OF SOYBEAN 11S GLOBULIN BASIC SUBUNIT

• 1. 大豆脂氧酶以及7S、11S球蛋白亚基缺失杂交后代的筛选鉴定方法 [P] . 中国专利： CN113848202A . 2021-12-28
• 2. 一种大豆7S球蛋白和11S球蛋白绿色分离提取方法 [P] . 中国专利： CN111269304A . 2020-06-12
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  机译： 分离大豆11S球蛋白基本亚基

• 4. FRAGMENTATION AND PREPARATION OF SUBUNIT FROM 11S GLOBULIN OF SOYBEAN, AND ITS PRODUCT [P] . 日本专利： JP2000191694A . 2000-07-11

  机译： 大豆11S球蛋白的亚基的片段化制备及其产物

• 5. Fractionation and production of soybean 7S globulin and 11S globulin [P] . 日本专利： JP3649126B2 . 2005-05-18

  机译： 大豆7S和11S球蛋白的分离和生产

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• 2. Involvement of sulfur assimilation in the low β subunit content of soybean seed storage protein revealed by comparative transcriptome analysis [J] . Xi Zhang, Ruixin Xu, Wei Hu, 作物学报：英文版 . 2019,第004期
• 3. Involvement of sulfur assimilation in the low β subunit content of soybean seed storage protein revealed by comparative transcriptome analysis [J] . Xi Zhang, Lijuan Qiu, Ruixin Xu, 作物学报（英文版） . 2019,第004期
• 4. Isolation and Characterization of Storage Protein Subunit-null-dwarf Mutants in Soybean (Glycine max (L.) Merr.) [J] . Luo Ting-ting, Liu Shan-shan, Song Ying-ji, 东北农业大学学报（英文版） . 2019,第004期
• 5. In vivo Digestive Stability of Soybean-conglycinin-subunit in WZS Minipigs [J] . HUANG Qiong, XU Hai Bin, YU Zhou, 生物医学与环境科学（英文版） . 2015,第001期
• 6. Transcriptome-Based Identification of a Seed Olive Legumin (11S Globulin). Characterization of Subunits, 3D Modelling and Molecular Assessment of Allergenicity [C] . Adoracion Zafra, Jose Carlos Jimenez-Lopez, Rosario Carmona, International Conference on Bioinformatics and Biomedical Engineering . 2016
• 7. New biopolymers by cross-linking whey protein isolate and soybean 11S globulin: Preparation and properties. [D] . Yildirim, Metin. 1998
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• 10. Soybean ribulose bisphosphate carboxylase small subunit: Mechanisms and determinants of RNA turnover. Annual progress report [R] . Meagher, R. B. 1993

• 1. 组氨酸高效拟亲和色谱分离人免疫球蛋白亚基的研究 [C] . 吴晓军 . 第二届全国生物分析化学学术研讨会 . 1994
• 2. 大豆7S与11S球蛋白亚基缺失品系的鉴定与品质评价 [A] . 郭方亮 . 2019