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treatment of acute diarrhoea in children and prevention of allergic sensitization to food entering the stage
treatment of acute diarrhoea in children and prevention of allergic sensitization to food entering the stage
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机译:小儿急性腹泻的治疗及对食物过敏的预防
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摘要
The early administration of Lactobacillus GG during the rehydrating phase is capable of shortening the duration of the diarrhoea, preventing the following food allergy syndrome in the patient, and promoting a faster weight increase. To this purpose there is provided a preparation to be administered by mouth and formed of an oral rehydrating solution (ORS) of the commercial type, such as Dicodral 60, in which an effective amount of both alive and inactivated ferments Lactobacillus GG is contained.
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