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Milk-based food for pregnant and lactating women - is supplemented with docosa:hexaenoic acid, eicosa:pentaenoic acid and nutrient fibres, reduce systemic complications during pregnancy
Milk-based food for pregnant and lactating women - is supplemented with docosa:hexaenoic acid, eicosa:pentaenoic acid and nutrient fibres, reduce systemic complications during pregnancy
Foods based on milk prods., for pregnant and lactating women, are supplemented with docosahexaenoic acid (DHA) and eicosapentaenoic acid (EPA) and nutrient fibres. These supplements are at 10% w.r.t. total monosaccharides and disaccharides.
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