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Making hams by moving meat past regularly spaced operators - each carrying out task of equal length

机译:通过将肉移过规则间隔的操作员来制作火腿-每个执行相同长度的任务

摘要

Pieces of meat e.g. hams are made by dividing the necessary preparatory work into operations of equal length, continuously moving the meat past operators equally spaced along a work area so that they can carry out the operations in succession, and spacing the pieces of meat by the distance sepg. the operators or a fraction of it. An installation for carrying out the process is also claimed. ADVANTAGE - Each operator's task is simple and requires little skill.
机译:肉块例如通过将必要的准备工作分成等长的操作,将肉连续移动经过沿工作区域等间距分布的操作员,以便他们可以连续进行操作,并将肉块间隔一定距离来制成火腿。运营商或其中的一小部分。还要求保护用于执行该过程的设备。优点-每个操作员的任务都很简单,几乎不需要技能。

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