A method for the production of carbon black in the presence of additives, which influence the carbon black properties

• 1. 一种食品添加剂白炭黑的生产方法 [P] . 中国专利： CN105712361A . 2016-06-29
• 2. 一种炭黑生产系统、方法及添加剂 [P] . 中国专利： CN102585566A . 2012-07-18
• 3. A method for the production of carbon black in the presence of additives, which influence the carbon black properties [P] . 德国专利： DE000002004253C . 1973-09-06

  机译： 一种在存在添加剂的情况下生产炭黑的方法，该方法会影响炭黑的性能

• 4. The addition of additives in the production of carbon black, which influence the properties of the soot may [P] . 德国专利： DE2004253A1 . 1970-08-06

  机译： 在炭黑生产中添加添加剂，这会影响烟灰的性能

• 5. METHOD FOR TREATING SURFACE OF PARTICLE FOR E-PAPER USING EXTERNAL ADDITIVE OF CARBON BLACK AND PARTICLE FOR E-PAPER USING EXTERNAL ADDITIVE OF CARBON BLACK PREPARED BY USING THE METHOD [P] . 韩国专利： KR20120086592A . 2012-08-03

  机译： 利用碳黑的外部添加剂处理电子纸表面的方法及利用该方法制备的碳黑的外部添加剂处理电子纸的表面

• 1. Basic Properties of Pyrolysis Carbon Black of Waste Tyres and Application of Pyrolysis Carbon Black in Transition Layer Rubber of All Steel Radial Tire [J] . Qi LIU, Hui LI, Jian LI 材料科学与应用(英文) . 2020,第001期
• 2. Advanced Ramming Mix Based on Fused Zirconia Stabilized by Combined Additives of CaO and MgO for Lining of Carbon Black Production Reactor [J] . Valeriy V.MARTYNENKO, Vladimir V.PRIMACHENKO, Irina G.SHULIK, 中国耐火材料（英文版） . 2017,第003期
• 3. Effect of Nano Carbon Black and Graphite Flake on Properties of Low Carbon Al2O3-C Refractories [J] . LIAO Ning, LI Yawei, SANG Shaobai, 中国耐火材料（英文版） . 2016,第002期
• 4. Study on Microwave Dielectric Property of Carbon Black and Short Carbon Fibers [J] . WU Hong-huan, ZHU Dong-mei, LUO Fa, 中国航空学报（英文版） . 2006,第0z1期
• 5. Dispersion of Carbon Blacks and Their Influence on the Properties of Semiconductive Materials use for High-voltage Power Cables [C] . Weikang Li, Chong Zhang, Junwei Zha, IEEE International Conference on High Voltage Engineering and Application . 2018
• 6. Exergetische Untersuchung einer Carbon Black Anlage : Einsatz exergiebasierter Methoden zur Identifizierung wettbewerbsvorteilhafter Effizienzma?nahmen =Exergetic Examination of a Carbon Black Plant [D] . Mergenthaler, Pieter. 2019
• 7. Carbon Black as Conductive Additive and Structural Director of Porous Carbon Gels [O] . Ana Casanova, Alicia Gomis-Berenguer, Aurelien Canizares, 2020
• 8. ABSTRACTudThe purpose of this research is to obtain an optimal formulations of Black mulberry leaves dried noodle product by using Design Expert Application with Design Mixture D-optimal method.udThis research was done with two phases. The preliminary procedures research is to determine levels of antioxidant activity, chlorophyll content, and the levels of tannin that was contained in black mulberry leaves, the black mulberry leaf flour, a pare fruits, and pare flour. Primary research is to determine the best formulation by using a Mixture Design Expert Design D-optimal method, for a purpose is to optimized the Black mulberry leaf dry noodle. Responses in this studies are a chemical analysis response by using a crude fiber analysis and protein analysis. Physical response is water absorption. Sensory response are color, flavor, and odor.udBlack mulberry leaves dried noodles was made from wheat flour, black mulberry leaf flour, and pare flour, other materials such as an eggs, water, salt, and sodium bicarbonate, of the 16 formulations that has offered to produce an optimal formulation based on desirability which contains 39.69 Flour,14.25 Black Mulberry Leaves flour, 3.06 Pare fruit and flour amounted, and other materials are 30 water, 10 eggs, 2 salt, and 1 sodium bicarbonate. The formulation has been result by program 11,05 crude fiber content, 12.93 protein, 274.31 water absorption, 4,31 for color attribute, 3,87 for taste attribute, and 3,71 for aroma attribute.ududKeyword: Black mulberry leaf dried noodles, optimization. [O] . Leti Nurlatifah Alumni, Yudi Garnida DS, Tantan Widiantara DS 2017
• 9. Climate Change Characterization of Black Carbon and Organic Carbon Air Pollution Emissions and Evaluation of Measurement Methods Phase 2: Characterization of Black Carbon and Organic Carbon Source Emissions [R] . Crow, J. C. 2009

• 1. INFLUENCES OF MODIFIERS ON SURFACE PROPERTIES OF WHITE CARBON BLACK AND MECHANICAL PROPERTIES OF SILICONE RUBBER [J] . D.M. Zheng J. Yan and B.Q. Jiang Chemical Engineering Department of Nanchang University Nanchang 330029 China . 金属学报：英文版 . 1999,第5期
• 2. 白炭黑分散剂对白炭黑填充天然橡胶性能的影响 [C] . BAI Peng-xiang ,白鹏翔 ,YAN Chuang . 2019年全国无机硅化物行业年会暨会员大会 . 2019
• 3. 炭黑类型及ZrB2添加剂对低碳镁碳砖性能的影响 [A] . 李蕊 . 2013