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Use of vegetable pasta of all natures obtained by the separation of the constituent elements of the plants for the production of agglomerates of coal by mixing all or part of the pasta, in variable proportions of the coal dust and by compressing this mixture.
Use of vegetable pasta of all natures obtained by the separation of the constituent elements of the plants for the production of agglomerates of coal by mixing all or part of the pasta, in variable proportions of the coal dust and by compressing this mixture.
