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Breeding method of high quality livestock using boxthorn.

机译:箱箱高品质畜牧业的育种方法。

摘要

The present invention is a method for breeding high-quality livestock using wolfberry (a) gojija: mixing gojija leaves in a weight ratio of 10-40: 60-90; (b) preparing the wolfberry mixture of (a) by pulverizing the mixture to a size of 100 μm to 1000 μm; (c) preparing edible mushrooms by grinding them to a size of 20 μm to 50 μm; (d) the step (b) wolfberry mixture: preparing the mushroom powder of step (c) by mixing in a weight ratio of 20 to 60: 40 to 80; (e) inoculating a fermentation enzyme into the mixture of step (d); (f) fermenting the wolfberry mixture inoculated with the fermentation enzyme of step (e) for 3 to 5 days at a temperature of 20 to 35°C; (g) drying the wolfberry mixture in which the fermentation of step (f) is completed; (h) mixing and stirring the dried wolfberry mixture of step (g) per 1000 kg of feed for general livestock feeding by mixing 1 kg to 10 kg; (i) feeding and rearing the mixed feed of step (h) for 60 to 180 days before shipment of livestock; (j) including the step of shipping and commercializing livestock raised through the breeding process of step (i).
机译:本发明是一种使用枸杞(A)Gojija育种优质牲畜的方法:将Gojija叶子以10-40:60-90的重量比混合; (b)通过将混合物粉碎至100μm至1000μm的尺寸来制备(a)的枸杞子混合物; (c)通过将它们研磨成20μm至50μm的尺寸制备食用蘑菇; (d)步骤(b)枸杞混合物:通过混合为20至60:40至80的重量比制备步骤(c)的蘑菇粉; (e)将发酵酶接种到步骤(d)的混合物中; (f)将步骤(e)的发酵酶在20至35℃的温度下发酵与步骤(e)的发酵酶发酵3至5天; (g)干燥枸杞混合物,其中完成步骤(f)的发酵; (h)通过将1kg加入1kg至10kg,将步骤(g)的步骤(g)饲料的干燥枸杞混合物混合和搅拌。 (i)在牲畜装运前喂养和饲养步骤(h)的混合饲料60至180天; (j)包括通过步骤(i)的繁殖过程提出的运输和商业化牲畜的步骤。

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