Food for infants, a method for improving the intestinal environment of infants and toddlers, and a method for enhancing immunity of infants and young children

• 1. 婴幼儿食品或饮料、用于改善婴幼儿肠道环境的方法和用于增强婴幼儿免疫力的方法 [P] . 中国专利： CN113438896A . 2021-09-24
• 2. 一种适用于食物蛋白过敏婴儿的无乳糖氨基酸婴儿配方食品及其制备方法 [P] . 中国专利： CN109497533A . 2019-03-22
• 3. Infant food and drink, method for improving intestinal environment of infant, and method for enhancing immunity of infant [P] . JPWO2020166527A1 . 2021-12-16

  机译： 婴儿食品和饮料，改善婴儿肠道环境的方法，以及提高婴幼儿免疫的方法

• 4. FOOD OR BEVERAGE FOR BABIES AND INFANTS, METHOD FOR IMPROVING INTESTINAL ENVIRONMENT OF BABY OR INFANT, AND METHOD FOR ENHANCING IMMUNITY OF BABY OR INFANT [P] . EP3925450A1 . 2021-12-22

  机译： 用于婴儿和婴儿的食物或饮料，改善婴儿肠道环境的方法，以及提高婴儿或婴儿免疫的方法

• 5. FOOD OR BEVERAGE FOR BABIES AND INFANTS, METHOD FOR IMPROVING INTESTINAL ENVIRONMENT OF BABY OR INFANT, AND METHOD FOR ENHANCING IMMUNITY OF BABY OR INFANT [P] . 世界知识产权组织专利： WO2020166527A1 . 2020-08-20

  机译： 婴儿和婴儿的食品或饮料，改善婴儿或婴儿的肠道环境的方法以及增强婴儿或婴儿的免疫力的方法

• 1. Effects of Nutrient Fortified Complementary Food Supplements on Anemia of Infants and Young Children in Poor Rural of Gansu [J] . Yu-YING WANG, CHUN-MING CHEN, FU-ZHEN WANG, 生物医学与环境科学（英文版） . 2009,第003期
• 2. Effects of Nutrient Fortified Complementary Food Supplements on Anemia of Infants and Young Children in Poor Rural of Gansu [J] . YU-YING WANG, CHUN-MING CHEN, FU-ZHEN WANG, 生物医学与环境科学：英文版 . 2009,第003期
• 3. The Future of Infant and Young Children's Food: Food Supply/ Manufacturing and Human Health Challenges in the 21st Century [C] . Carina Venter, Kate Maslin Nestlé Nutrition Institute Workshop . 2016
• 4. Playgrounds as Pedagogical Spaces for Infants and Toddlers: A Mixed Methods Inquiry [D] . Monsalvatge, Laura Jeanne Puhl. 2018
• 5. Effectiveness of a nutrition education package in improving feeding practices dietary adequacy and growth of infants and young children in rural Tanzania: rationale design and methods of a cluster randomised trial [O] . Kissa BM Kulwa, Roosmarijn Verstraeten, Kimberley P Bouckaert, 2014
• 6. Comparison of two food record-based dietary assessment methods for a pan-European food consumption survey among infants, toddlers, and children using data quality indicators [O] . Freisling Heinz, Ocké Marga C, Casagrande Corinne, 2015
• 7. Report on Infants and Children with HIV Infection in Foster Care. Part 1. Estimates of the Number of HIV-Seropositive Infants and Children in Foster Care. Part 2. Issues and Problems in Caring for HIV-Infected Infants and Children in Foster Care [R] . 1989

• 1. Are Family Table Foods Appropriate for Infants? Comparing the Nutritional Quality of Homemade Meals Adapted from the Family’s Table Foods and Those Specially Prepared for Infants [J] . Pérola Ribeiro ,Dirce Maria Sigulem ,Tania Beninga Morais . 食品与营养科学（英文） . 2014,第13期
• 2. Improving Infant and Maternal Health through CenteringPregnancy: A Comparison of Maternal Health Indicators and Infant Outcomes between Women Receiving Group versus Traditional Prenatal Care [J] . Ruth Zielinski ,Leslie Stork ,Megan Deibel . 妇产科期刊（英文） . 2014,第9期
• 3. Study of the Nutritional Value and Hygienic Quality of Local Infant Flours from Chad, with the Aim of Their Use for Improved Infant Flours Preparation [J] . Barnabas Kayalto ,Cheikna Zongo ,Raketa W. Compaore . 食品与营养科学（英文） . 2013,第9期
• 4. 一种测量婴儿脂肪营养的新方法—采集婴儿口腔粘膜细胞 [C] . 陈菲 ,张伟利 ,蒋明华 . 浙江省医学会围产医学学术会议暨第三届长三角围产医学学术会议 . 2006
• 5. 婴儿肠道艰难梭菌定植情况的动态变化及对6月龄婴儿肠道菌群的影响 [A] . 王晓明 . 2018