Concentration of 22 elements in milk, feed and water of dairy cow, goat and buffalo from different regions of China

著录项

• 来源
  《4th international symposium on dairy cow nutrition and milk quality proceedings》|2015年|256-258|共3页
• 会议地点 Beijing(CN)
• 作者

  X.W.Zhou; X.Y.Qu; N.Zheng; J.Q.Wang;

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• 作者单位

  Ministry of Agriculture Laboratory of Quality Safety Risk Assessment for Dairy Products(Beijing),Institute of Animal Science, Chinese Academy of Agricultural Sciences, Beijing 100193, P.R.China;

  College of animal science and technology, Gansu Agriculture University, Lanzhou 730070, P.R.China;

  State Key Laboratory of Animal Nutrition, Institute of Animal Science, Chinese Academy of Agricultural Sciences, Beijing, 100193, P.R.China;

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• 会议组织
• 原文格式 PDF
• 正文语种 eng
• 中图分类 乳产品综合利用;
• 关键词