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首页> 外文会议>The 5th China-Japan-Korea Grassland Conference: Knowledge Innovation of Grassland Science and Sustainalbe Development of Grassland Agriculture >Supplemental feeding and its variation by herd size at an extensive livestock production system in the steppe zone of Mongolia
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Supplemental feeding and its variation by herd size at an extensive livestock production system in the steppe zone of Mongolia

机译：蒙古草原地区广泛的畜牧生产系统中的补充喂养及其随牧群规模的变化

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A field study was conducted in Uvrhangai prefecture in 2011 where the data of 64 herder households were summarized.Most of the herders supplied feed to their animals;hay and wheat bran, energy and protein sources, respectively, were the most representative feeds, but the amounts were restricted.Furthermore, nearly all herders wanted to increase the amounts.The actual situation was related to the accessibility to the feeds;the herders with less animals tended to prepare more feed per animal and wanted to increase the amounts to increase herd size.The majority of the herders recognized feeds should be reserved by themselves, and expected governments to support implementation for the preparation, particularly for the hay.The results indicated the importance of establishing feeding management systems considering the socio-ecological features of the area and the herders, along with the development of feed preparation technologies and capacity building.
机译：2011年在乌弗汉盖州进行了田野调查，汇总了64个牧民家庭的数据，其中大多数牧民为动物提供了饲料;干草和麦麸，能源和蛋白质来源是最具代表性的饲料，但数量受到限制。此外，几乎所有牧民都希望增加数量。实际情况与饲料的可获取性有关;牲畜较少的牧民倾向于每头动物准备更多的饲料，并希望增加数量以增加畜群的规模。大多数牧民认可的饲料应自己保留，并期望政府支持实施准备工作，尤其是干草。结果表明，考虑到该地区和牧民的社会生态特征，建立饲料管理系统非常重要。 ，以及饲料制备技术和能力建设的发展。

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