Key Laboratory of Beijing for Water Quality Science and Water Environment Recovery Engineering,Beijing University of Technology,Beijing 100124;
China Architecture Design Research Group,Beijing 100124;
Key Laboratory of Beijing for Water Quality Science and Water Environment Recovery Engineering,Beijing University of Technology,Beijing 100124;
Key Laboratory of Beijing for Water Quality Science and Water Environment Recovery Engineering,Beijing University of Technology,Beijing 100124;
China Architecture Design Research Group,Beijing 100124;
China Architecture Design Research Group,Beijing 100124;
UV light-titanium dioxide oxidation technology; Flow rate; sterilization; Legionella pneumophila;
机译:使用迪安涡旋技术对果汁进行UV-C处理以灭活微生物
机译:二氧化氯水溶液,富马酸和紫外线-C与富含CO 2 sub>的改良气调包装的组合可灭活先前存在的微生物,而O157:H7大肠杆菌和鼠伤寒沙门氏菌则接种于荞麦芽上。
机译:二氧化氯,干燥和干热处理在灭活萝卜种子上的微生物方面的综合作用
机译:紫外线二氧化钛氧化技术对灭活微生物效率的研究
机译:在使用单色紫外线时,将紫外线/氯的高级氧化效率与紫外线/ H 2O2进行比较
机译:研究氧化锌纳米粒子技术在紫外线(UV / ZnO)下从水溶液中去除酸– 32 –菁5R的效率的实验数据
机译:各种强度和水流同时紫外线照射下二氧化钛表面的自清洁效率