首页> 外文会议>International Seafood Conference on the occasion of the 25th anniversary of the WEFTA 13-16 November, 1995 Noordwijkerhout, The Netherlands >Effect of different concentrations of CO_2 on todaropsis eblanae (lamarck, 1798) and eledone cirrhosa (ball, 1841) biochemical and sensory aspects
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Effect of different concentrations of CO_2 on todaropsis eblanae (lamarck, 1798) and eledone cirrhosa (ball, 1841) biochemical and sensory aspects

机译:不同浓度的CO_2对黑檀木(Lamarck,1798)和伊兰酮cirrhosa(ball,1841)生化和感觉方面的影响

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摘要

The purpose of the present research was to determine the effect on Todaropsis eblanae and Eledone cirrhosa of applying different concentrations of CO_2 with a view to introducing it as a mean of preserving these species.
机译:本研究的目的是确定应用不同浓度的CO_2对黑檀木和Eledone cirrhosa的影响,以期将其作为保存这些物种的手段。

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