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Effect of ascorbic acid on structural properties of ZnO nanoparticles prepared by precipitation process

机译:抗坏血酸对沉淀法制备的ZnO纳米颗粒结构性能的影响。

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In this work, zinc oxide nanoparticles (ZnO NPs) was prepared by chemical precipitation process. To study the influence of the ascorbic acid on properties of ZnO nanoparticles, the ascorbic acid was added to precursor solution at different molar ratio of ascorbic acid (AA) and zinc during the synthesis process. The characterizations of ZnO nanoparticles were performed using X-ray diffraction (XRD), Raman spectroscope, and field emission scanning electron microscopy (FE-SEM). The effect of ascorbic acid on the structural properties of ZnO NPs was investigated.
机译:在这项工作中,通过化学沉淀法制备了氧化锌纳米颗粒(ZnO NPs)。为了研究抗坏血酸对ZnO纳米粒子性能的影响,在合成过程中以不同的抗坏血酸(AA)和锌的摩尔比将抗坏血酸添加到前体溶液中。 ZnO纳米粒子的表征使用X射线衍射(XRD),拉曼光谱仪和场发射扫描电子显微镜(FE-SEM)进行。研究了抗坏血酸对ZnO NPs结构性能的影响。

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