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首页> 外文会议>Workshop of the FAO/UNEP Programme on Sustainable Food Systems >Innovative markets for sustainable agriculture: exploring how innovations in market institutions encourage sustainable agriculture in developing countries
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Innovative markets for sustainable agriculture: exploring how innovations in market institutions encourage sustainable agriculture in developing countries

机译：可持续农业的创新市场：探索市场机构的创新如何鼓励发展中国家的可持续农业

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From 2013 to 2014, the FAO and the Institut National de la Recherche Agronomique (INRA) undertook a survey of innovative approaches that enable markets to act as incentives for the adoption of sustainable agricultural practices. Through a competitiveselection process, 15 cases from around the world provide insights into how small-scale initiatives that use sustainable practices have been driven by market demand to create innovations in the institutions that govern sustainable practices and market exchanges. These cases have responded to both local and distant consumers' concerns about the qualities of the food that they eat. Through this study we learned that the initiatives rely upon social values to better adapt sustainable practices to local contexts while creating new market outlets for their products. Specifically, private sector and civil society actors are leading partnerships with the public sector to build market infrastructure, integrate sustainable agriculture into private and public education and extension programmes, and ensure the exchange of transparent information about market opportunities. The results are: (i) system innovations that allow new rules for marketing and assuring the sustainable qualities of products; (ii) new formsof organization that permit actors to play multiple roles in the system (e.g. farmer and auditor, farmer and researcher, consumer and auditor, consumer and intermediary); (iii) new forms of market exchanges such as box schemes, university kiosks, publicprocurement or systems of seed exchanges; (iv) new technologies for sustainable agriculture (e.g. effective micro-organisms, bio-pesticides, soil analysis techniques, personal protective equipment). We have found that the public sector plays a key rolein providing legitimate political and physical spaces for multiple actors to jointly create and share sustainable agricultural knowledge, practices and products.
机译：从2013年到2014年，粮农组织和Institut国家de la Recherche Agronicique（Inra）对创新方法进行了调查，使市场能够充当采用可持续农业惯例的激励措施。通过竞争对手的过程，来自世界各地的15起案件提供了对使用可持续惯例的小规模举措如何通过市场需求推动，以创造管理可持续行为和市场交流的机构的创新。这些案件对本地和遥远的消费者对他们所吃的食物质量的担忧作出回应。通过这项研究，我们了解到，这些举措依赖于社会价值，以更好地适应可持续的行为，同时为其产品创造新的市场网点。具体而言，私营部门和民间社会行为者是与公共部门建立市场基础设施的领先伙伴关系，将可持续农业纳入私立教育和拓展方案，并确保透明信息交流有关市场机会的透明信息。结果是：（i）制度创新，允许营销的新规则并确保产品的可持续质量; （ii）允许行动者在系统中发挥多种作用的新形式（例如，农民和审计师，农民和研究人员，消费者和审计师，消费者和中介）; （iii）新形式的市场交流形式，如框计划，大学信息亭，种子交易系统; （iv）可持续农业的新技术（例如有效的微生物，生物农药，土壤分析技术，个人防护装备）。我们发现公共部门为多名行动者提供了合法的政治和物理空间，共同创造和股票，股票和产品。

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